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This mildly sweet and spicy blend of certified organic botanicals is a mix of plant roots, bark and fruit peel. Sarsaparilla root is a traditional drink of the native people of Central and South America. It is complemented with yellow dock root and cloves.

Place a tea bag in a mug, teacup, or small teapot. Pour 200ml of freshly boiled water, and infuse the tea bag for 3 to 4 minutes. Remove the tea bag, and enjoy the infusion. Steep longer for stronger flavor.

Organic sarsaparilla root, organic cinnamon bark, organic orange peel, organic ginger root, organic licorice root, organic cloves, organic yellow dock root.

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